Stoneway
from $120.00
Reminiscent of a sculpture...but cake.
Our gluten-free cakes are made to order, with quality ingredients. We use Guittard Chocolate, Nielsen-Massey vanilla paste, and free range eggs when available.
To add 24K gold leaf or a phrase, go to “Add-ons” on the menu page.
Allergen warning: only peanut butter swiss meringue buttercream and peanut brittle has peanuts. Possible tree nuts found in cakes are: almond, coconut, and pistachio.
See cake size chart for further serving size information.
Size:
Customize:
Quantity:
Contains the following
Eggs, Milk, Peanuts, Soy, Tree nuts